《Product Name》BLACK BEAN

《Specifications》250G | 500G | 1000G

《Country of Origin》China

《Effects》Invigorate the spleen and kidney, nourish yin and relieve restlessness.

《Storage》Store in cool dry place, avoid direct sunlight. Keep refrigerated upon opening.

《Dietary Therapy》 Black Bean Du Zhong Pork Rib Soup

Ingredients:

• Pork ribs, 500g
• Black Beans, 100g
• Du Zhong, 50g
• Dang Gui, 6g (optional)
• Ginger, 3 slices
• Cooking wine, 1 tablespoon
• Salt, to taste

Preparing Instructions:

1. Rinse pork ribs and blanch in boiling water for a few minutes to remove impurities. Remove and set aside. Soak black beans in water for 2-3 hours, cut Du Zhong into small pieces, slice Dang Gui, and ginger.
2. In a pot, add enough water to cover the pork ribs, add cooking wine and bring to a boil. Skim off any foam that rises to the surface.
3. Add Black beans, Du Zhong, Dang Gui, and ginger to the pot. Reduce the heat to low and simmer for 1-2 hours.
4. Season with salt to taste before serving.

Black Bean Du Zhong Pork Rib Soup is a nourishing soup that is believed to benefit kidney health and promote yang energy. It is particularly suitable for men to consume. However, people with weak kidney function or those who tend to have dampness or heat in their body should consume it in moderation or avoid it altogether. Additionally, adding adequate water during cooking is important to prevent the soup from becoming too thick, which can interfere with the body’s absorption of the nutrients.

Note that if you have any allergies or other health concerns, it is recommended to consult a doctor before using medicinal ingredients.

Our products are freshly packed upon order to ensure that you will always have the latest and freshest herbs. You can purchase it from our store front.

《产品名称》黑豆

《规格》 250克 | 500克 | 1000克

《产地》中国

《功效》健脾益肾，养阴除烦。

《储存》存放于阴凉干燥处，避免阳光直射。开封后请冷藏。

《食疗方》黑豆杜仲排骨汤

黑豆杜仲排骨汤是一道补肾壮阳的汤品，适合男性朋友食用。以下是制作黑豆杜仲排骨汤的步骤：

材料：

• 排骨 500 克
• 黑豆 100 克
• 杜仲 50 克
• 当归 6 克（可选）
• 生姜 3 片
• 料酒 1 汤匙
• 盐 适量

做法：

1. 排骨洗净后焯水去血沫，捞出备用。黑豆提前泡水 2-3 小时，杜仲切成小段，当归切成薄片，生姜切片备用。
2. 在锅中倒入适量的水，加入排骨和料酒，用大火煮沸后去掉浮沫。
3. 将黑豆、杜仲、当归和生姜加入锅中，转小火慢炖 1-2 小时。
4. 加盐适量调味即可。

黑豆杜仲排骨汤具有补肾壮阳、强筋健骨的作用，适合男性朋友食用。但是对于肾虚、湿热等体质的人士，不宜食用或应适量食用。同时，在煮汤过程中需要加入适量的水，以免汤汁过浓，影响身体吸收。

注意如果有药物过敏或其他身体问题，建议在使用中药材前先咨询医生的意见。

我们的产品是新鲜包装，以确保您拥有最新鲜的草药。如有需要，您可过此链接到我们的网店购买。