《Product Name》WHITE FUNGUS

《Specifications》250G | 500G | 1000G

《Country of Origin》China

《Effects》Nourishes the lungs and qi, nourishes yin and moistens dryness

《Storage》Store in cool dry place, avoid direct sunlight. Keep refrigerated upon opening.

《Dietary Therapy》 Yin Er Geng

Ingredients:

• 20g White fungus
• 10g Goji berries
• 8 red dates
• Rock sugar to taste
• 800ml water

Preparing Instructions:

1. Soak the White fungus in water for 30 minutes to remove impurities, then cut into small pieces.
2. Wash the Goji berries and set aside.
3. Remove the pits from the red dates, wash them, and set aside.
4. Add 800ml of water to a pot, along with the silver ear fungus, goji berries, and red dates.
5. Bring the mixture to a boil over high heat, then reduce the heat and simmer for 30 minutes until the silver ear fungus is soft and tender.
6. Add rock sugar to taste and stir until dissolved, then continue to simmer for another 5 minutes before turning off the heat.
7. Pour the soup into bowls and let it cool before serving.

You may adjust the amount of rock sugar according to your personal taste preference. The soup is quite thick, but you can add more water if you prefer a lighter consistency.

Note that if you have any allergies or other health concerns, it is recommended to consult a doctor before using medicinal ingredients.

Our products are freshly packed upon order to ensure that you will always have the latest and freshest herbs. You can purchase it from our store front.

《产品名称》雪耳

《规格》 250克 | 500克 | 1000克

《产地》中国

《功效》补肺益气，养阴润燥

《储存》存放于阴凉干燥处，避免阳光直射。开封后请冷藏。

《食疗方》银耳羹

银耳羹是一道非常受欢迎的甜品，可以滋补身体，增强免疫力。以下是简单的食谱：

材料：

• 雪耳20克
• 枸杞子10克
• 红枣8个
• 冰糖适量
• 水800毫升

做法：

1. 将雪耳用清水泡发30分钟，去除杂质，切成小块。
2. 将枸杞子洗净备用。
3. 红枣去核，洗净备用。
4. 将800毫升水倒入锅中，加入银耳、枸杞子、红枣。
5. 大火煮开后转小火慢慢熬煮30分钟，直至银耳变软烂。
6. 加入适量冰糖搅拌均匀，继续煮5分钟即可关火。
7. 将熬好的羹倒入碗中，待稍凉即可食用。

此食谱可根据个人口味适量调整冰糖的用量。羹的质地较稠，如果喜欢更清淡一些，可以适当添加水。

注意如果有药物过敏或其他身体问题，建议在使用中药材前先咨询医生的意见。

我们的产品是新鲜包装，以确保您拥有最新鲜的草药。如有需要，您可过此链接到我们的网店购买。